Wednesday, May 27, 2009

Tomato, Garlic, and Basil Chicken Burgers

I LOVE BBQ meals! Last summer, Christie made these for us sisters at a little get together and I completely fell in love! They are super easy and fun to assemble, plus the marinated chicken is very tasty! This is a GREAT ALTERNATIVE to the traditional beef patties! Enjoy!

Ingredients:

Chicken breast or tenderloin strips (boneless/skinless)
1 packet Tomato, Garlic, Basil Marinade Seasoning by McCormick (found in the Taco Seasoning section)
1/4 cup water
1/4 cup olive oil
2 Tablespoons balsamic vinegar
Red Onion slices
Green Pepper Slices
Lettuce
favorite condiments
Onion-style hamburger buns

Directions:
In a large plastic bag, combine the seasoning packet, water, oil, balsamic vinegar and chicken. Mix well and place in fridge to marinate.
When ready to serve, cook the chicken on the BBQ, or bake in the oven (covered) at 400 until no longer pink and cooked through.
Toast buns and place sliced chicken onto each bun and top with your favorite condiments.

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